We have just published our brand new Christmas menu, and this year we can promise you won’t be disappointed!

                  

 

 

For any further information and bookings, please call

Audrey on 01229 466097

Download our menu here

Christmas Party Menu – 2010 £27.50 each All inclusive

Starters

Soup of the day served with bread and butter

Scottish Smoked Salmon Roulade with soft Cream Cheese, Chives and brown Bread.

 

Gran Marnier homemade Chicken Liver Paté served with Melba Toast.

Melon with fruit of the Forest

Hot Starter – Mini Crab Cakes with Tomato Salsa.

 

Mains

Roast turkey with cranberry sauce with all the trimmings.

Poached Fillet of Sole filled with baby Spinach topped with Vellute Sauce. 

Medallion of beef served with a Mushroom cream sauce.

 

breaded Escalope of Veal, pan fried with a Tomato filled with savory Rice.

mediterranean Vegetable tart with mixed Salad or Vegetables.
Vegetarian Nut Roast with Basil and Tomato Sauce.

 

*All mains come with seasonal vegetables, Yorkshire pudding, roast potatoes, sausage in Bacon, stuffing and port gravy

 

Desserts

Christmas pudding with brandy custard

A cake or dessert from our cake counter

Selection of ice creams and sorbets

 

Menu Prices

Senior Citizens Christmas Special  £12.50  (See menu below)

Lunchtime December  £19.50

Evening December  £27.50

 

Seior Citizens Menu

Homemade Soup served with crusty Bread.

 

Roast Turkey, Bacon, Sage & Onion Stuffing & Chipolata sausages

served with fresh seasonal Vegetables in a rich Meaty Gravy & Cranberry Sauce.

 

Christmas Plum Pudding with rich Brandy Custard dressing.